Ingredients:
- 1/2 cup shaved parmesan cheese
- 1 cup plain Greek yogurt
- 1 tsp garlic powder
- 1 1/2 tsp seasoning salt (I used Mrs. Dash)
- 1/2 tsp black pepper
Directions:
Line a glass baking pan with parchment paper. Spread the mixture over 4 boneless, skinless chicken breasts. Bake at 375 degrees for 20-45 minutes. *check temp*
Note: Next time I make this, I plan to make a slice in the chicken breasts length-wise, and spreading some of the mixture inside the breasts as well to add to the overall moisture of the end product and to enhance the flavor.
Enjoy!
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Pictured here with a side of baby carrots and Zucchini Noodles |
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