Chicken Salad w/ Grapes

Recipe From: Paleotable.com

Ingredients:

• 1 - 1 1/2 lbs cooked chicken cut into SMALL bite-size pieces. OR shredded.
• 1 cup red grapes, quartered
• 1 cup celery, sliced thin
• 1/2 cup unsweetened dried cherries (optional - I never use these)
• 1/2 cup roasted/chopped nuts (hazelnuts, pecans, etc - I use pecans)
• 1 cup cottage cheese, blended/food processed until smooth
• 1/2 tsp sea salt
• 1/2 tsp black pepper 

Directions:

• Combine everything into a bowl.

Enjoy!

Notes:

To cook the chicken, I typically cut the uncooked breasts into very small (quarter-size) pieces and cook it on the stovetop in a skillet with about a tablespoon of olive oil. Just make sure its cooked all the way through. The website author recommends using leftover rotisserie chicken as well, but I like making my own.